From our family farm in Vermont’s beautiful Northeast Kingdom, we ship top quality wreaths and garlands, made of fresh cut balsam fir and our own combination of cedar and white pine, bursting with the fragrance of Christmas. We can make them even more welcome by including two of Vermont’s tastiest products – pure maple syrup and cheddar cheese. We’ll enclose an original gift card designed by our friend Anna P. Baker, a well known Canadian artist. Visit the About Us page for a short biography of Anna and a link to her new website.
Balsam fir is the traditional New England Christmas evergreen. It has a fresh forest fragrance and a deep green color. The combination of native white cedar and white pine creates a feathery-lacy texture and has its distinct scent. Both types have the long-lasting quality desirable in Christmas greens. However, we recommend balsam for outdoor use, and cedar-pine for indoor use because cedar-pine does not shed in a heated room.